Managing Director, Food & Hospitality

OMNIA Partners
OMNIA Partners

Operations

Franklin, TN, USA

Posted on Oct 13, 2026
Managing Director, FoodLocation: Franklin, TN (On-Site)Candidates must be legally authorized to work in the U.S. without sponsorship, now and in the future.Primary Responsibilities: The Managing Director will drive sales and contract growth by collaborating with supplier partners and internal teams at OMNIA Partners. The Managing Director will lead strategies to increase sales and contract usage in Food categories, cultivate strategic supplier relationships, and align strategies for sustained sales growth within the participating public agencies. Education/Knowledge/Skills: The ideal candidate will excel in achieving business goals, optimizing supplier relationships, and leveraging data-driven, technology-minded strategic planning. Key responsibilities include: Deep knowledge of the food industry within GPO and Cooperative PurchasingStrong interdepartmental communication across Sales, Marketing, Business Development, and Operations to drive winning strategiesDevelop and implement contract utilization strategies, adjusting tactics based on performance metricsBuild and maintain executive-level supplier relationships to drive member value and salesCollaborate with leadership to enhance supplier training, sales enablement, and joint marketing strategies Qualifications: 5-7 years’ experience in public sector sales; food/hospitality experience preferredData-driven and technology-minded approach to strategic planningExcellent communication and interpersonal skills to influence peers and executivesStrong relationship-buildingAbility to multitask and manage competing prioritiesThrives in a collaborative, competitive, fast paced environmentRemote position and must live in the western part of country.Ability to travel 50%Bachelor’s Degree required